Turkey and a number of other countries have an interesting tradition of drinking coffee while drinking an invigorating drink with water. The options are different: in some cases a sip of coffee is accompanied by a sip of water, in others a person first drinks his coffee, and then takes it for water.
In Russia, this option is not popular, many people do not even know about this interesting foreign tradition. Why is it customary to drink a tonic drink in this way, is there any sense in such an approach? It turns out that the Turkish tradition is completely random.
Coffee with water - the roots of tradition
Initially, the tradition of drinking coffee with water was born in Greece. Then it reached Turkey, where it was no less relevant because of the hot climate. Having gained a foothold here, it gradually conquered Europe, conquering Vienna. People liked to drink coffee with cold water for a number of reasons that are relevant both for a hot climate and for a temperate one.
Climate and comfort
If you take into account the climate of Turkey, the desire to drink some water with coffee or after it will be quite reasonable. Hot weather, coupled with the effect of caffeine on the body can greatly warm up, a glass of cold water will be very useful in such a situation. In addition, strong coffee has a tart taste, which remains palpable for a long time, causes thirst. Pure cool water allows you to get rid of such an unpleasant effect.
Interesting fact: coffee in Turkey is always brewed very strong. The properties of the drink are such that it intensively removes water from the body, it requires quick replenishment. This is another reason to drink coffee with water.
Coffee taste and communication traditions
Coffee has a pronounced, intense taste. The first sips of a quality drink can charm, but then taste buds get used to it, the aroma ceases to be noticeable. After drinking water, you can clean the taste buds, allowing yourself to feel the magic of the first sips again and again. Thus, the tradition of drinking coffee with water can greatly increase the enjoyment of the drink.
In Turkey, coffee is often drunk after a meal, which ends slowly, turning into communication between people sitting at the table. After the main dishes have been eaten, a few sips of water help get rid of their aftertaste, in order to again get more pleasure from coffee. And the opportunity to alternate an invigorating drink with water allows you to prolong the conversation, gatherings at the table, because the southerners are very sociable and appreciate the company of loved ones no less than the Slavs.
Is it useful to drink coffee with water?
Is it wise to drink coffee with water? It turns out that this option for drinking is quite appropriate from the point of view of physiology and human health. The effect of caffeine lasts no more than 20 minutes, after which theobromine, which causes inhibition of the nervous system, takes the leading role. To get rid of the opposite effect, you should drink a mug of water after coffee - for about 10 minutes.Then the duration of a person in a tinted state will increase significantly.
For people prone to high blood pressure, alternating coffee with water minimizes this effect. Coffee is known for its property of increasing pressure, but in alternation with water, the pressure will not be high, and the pulse will be within normal limits.
And also water after coffee eliminates the darkening of tooth enamel. The pigment is simply washed off the teeth, barely having time to get on them, without being absorbed.
How to drink coffee with water?
Europeans, who have adopted the Turkish tradition of drinking coffee with water, alternate sips, then sipping coffee, then drinking it. However, in Turkey, an invigorating drink is drunk completely differently. First, all the coffee is completely drunk, and then water is already drunk from a glass.
The water is selected boiled, cool, sometimes lemon juice is added to it. Someone chooses mineral water or soda. There are no strict criteria; each person can choose an option that he will like more.
Thus, the Turkish tradition of drinking coffee with water originated in Greece; it owes its origin to many factors. It is more pleasant to drink coffee with water, this approach reduces the harmful effects of the drink, adds benefits that the body can get from it.